Huon, the well-known Tasmanian salmon producer, has launched a new line of ready-to-eat products called Salmon to Go.
I bought a bag of Deli Bites, hot smoked natural flavour, which only contains salmon, salt and natural wood smoke. Other hot smoked options are blackened spice, lemon pepper and sweet chilli, and there is also a cold smoked one. The product’s selling point is convenience, as it can be easily added to pastas, salads or pizza, as suggested on the package. The bag contains 250g of salmon, which at $6 is significantly cheaper than other smoked salmon products. In my opinion, this is a clever way of using those bits and pieces that would perhaps otherwise end as food waste.
This product is a great source of protein and healthy omega-3 fatty acids:
– saturated 2.1g
– polyunsaturated 2.5g
– monounsaturated 4.3g
– trans 0.1g
Huon Salmon to Go Deli Bites are available in the refrigerated section of major supermarkets.
To learn more about this product visit Huon’s website.